The chef’s table

To be seated at the chef’s table within “Gordon Ramsay au Trianon’ affords one of the most exclusive dining experiences in the world. You are in the grounds of Versailles Palace, have a front row seat overlooking the kitchen and are about to taste 7 courses of Michelin starred cuisine.
The menu will be created according to the seasonal produce of the day, taking into account your personal wishes. The Executive Chef will be conducting his kitchen brigade right before your eyes, adding the final touch to all dishes at the “passe”. In between courses the Chef and team will be very pleased to discuss ingredients, techniques and produce.